VADA: A SOUTH INDIAN STAPLE

South India's culinary landscape is a vibrant tapestry woven with flavors that tantalize the taste buds. Amidst this rich heritage, vada stands as a staple dish, enjoyed by generations. These crispy treats, often shaped like small balls or lentils, are crafted from a mixture of lentils and spices, then pan-fried to golden perfection. A quintessent